Michael Fine, Proprietor • Cullen Campbell, Executive Chef • 7051 East Fifth Avenue, Scottsdale, AZ 85251 • Phone 480.994.FINE (3463)

Every restaurant talks wine. Ours translates.

Welcome to Fine's Cellar. The valley's premiere wine/dine destination, Fine's Cellar puts the focus on wine in the heart of Old Town Scottsdale.

Bistro & Wine Shop

The first and only wine-driven menu and event-oriented destination in the Valley, Fine's Cellar has implemented a series of winecentric events and services designed to delight the palate and educate the mind. From wine and food tastings and winemaker dinners to "Wine 101" seminars, pairing advice, and personal wine cellar evaluations, Fine's Cellar is your Valley destination for all things off the vine. Enjoy our bistro menu paired with recommended wines or one of your own choosing (from the more than 1,000 labels in our cellar), and on your way out, stop at our wine shop to bring a bottle or two home.

Look What People Are Saying

Winner - Best New Restaurants
- Phoenix Magazine
Winner - Best of the Valley Wine Selection
- Phoenix Magazine
- Best Place to take a Wine & Food Geek
  - New Times: Best of Phoenix 2008
- 2008 Top 10 New Restaurants in the East Valley
  - Get Out Magazine
- 11 New Places We Love
  - Desert Living Magazine

Upcoming Events

We're always adding events to the list so check back often for the latest happenings. Or join our mailing list and we'll email you periodically when new events come up - keeping you up to date!

Every Monday 50% off the Food!
The whole menu all Day, Lunch and Dinner. Reservations recommended.
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Every Tuesday 50% off the Wine List.
All the wines on the wine list are half off - by the Bottle, Glass and Taste, for dine in only. Reservations recommended.
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Every Wednesday Fine's Chef's Table!!
This is a unique 4 course dinner created by Chef Cullen Campbell every week. Hosted by a Winery or Importer maximum attendees 14. Reservations required. Sells out every week. $50 plus tax and gratuity.
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Every Thursday is a Drop in tasting.
Hosted by a Winery or Importer. Drop in anytime between 5:00pm and 6:30 to do a tasting of at least 3 wines for free.
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Retail Wine Feature

February's "Value & Discovery" Case of wines, Selected by Mike Fine

"There's not a wine here I wouldn't take home and drink!"

Our First case of wine on the "Value & Discovery" Program $130.00 per case (plus tax)

Reds
2007 R Winery ‘Bitch’ Grenache, Barrossa
2006 Calina ‘Reserve’ Carmenere, Maule
2005 DisTinto Syrah/Tempranillo, Valencia
2005 A. Brunel Cote du Rhone Rouge
2005 Mosaic Malbec, Alexander Valley
2005 Abundance ‘Abundantly Red’ Carignane/Zinfandel Blend, Lodi
2005 Teira Zinfandel, Sonoma
2006 Lange Twins Cabernet Sauvignon ‘Louise’s Vineyard’, Lodi
2003 Martin & Weyrich Cabernet Sauvignon, Paso Robles

Whites
2006 Trivento Chardonnay, Mendoza
2007 Domaine de Pouy, Cote de Gascogne
2006 Stoneleigh Sauvignon Blanc, Marlborough

Tap into The Grapevine!

Keep up to date with the Fine's Cellar monthly e-newsletter. Each month we'll send you updates on upcoming events, special offers, seasonal recipes and wine recommendations from Chef Cullen and Mike Fine.

Happy Hour!

Monday-Saturday - 11:00 AM - 6:30 PM
Come celebrate Happy Hour, Fine's Cellar style with specially
priced wines by the glass at only $5. And munch on great appetizers
at the wine bar.
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